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Buffalo Chicken Lasagna

2/17/2017 |

Category: March

A popular appetizer is turned into a delicious entree.  Diced, cooked white meat chicken is layered with Ricotta, Mozzarella and crumbled Bleu cheese.  Franks Red Hot sauce adds a little heat, to taste.   You can also

make it more kid friendly and leave it out.   Our tender pasta sheets make assembly easy.


Nutritional Facts

Serving per package
8
Serving Size
Calories
370
Calories from Fat
170
Calories from Fat
170
Total Fat
19g (29%)
Saturated Fat
10g (50%)
Trans Fat
0.5g
Cholesterol
90mg (40%)
Sodium
1120mg (47%)
Total Carbohydrates
17g (6%)
Fiber
2g (8%)
Sugars
6g
Protein
32g
Vitamin A
25%
Vitamin C
2%
Calcium
50%
Iron
10%

Cooking Instructions

Thaw completely. Preheat oven to 375ºF. Bake covered for 45 minutes, uncover and bake an additional 15 minutes or until cheese is melted and bubbly.  Let stand for 10-15 minutes at room temp before serving.