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Thai Chicken Satay

5/11/2016 |

Category: June

A Thai cuisine favorite. Chicken tenders are marinated of a blend of soy sauce, coconut milk and spices then grilled on skewers. Serve with peanut sauce and rice provided.  


Nutritional Facts

Serving per package
6 portions
Serving Size
7.4oz
Calories
560
Total Fat
29g (37%)
Saturated Fat
7g (35%)
Trans Fat
4g
Cholesterol
60mg (20%)
Sodium
1930mg (84%)
Pottasium
390mg (8%)
Total Carbohydrates
48g (17%)
Fiber
3g (11%)
Sugars
10g
Protein
26g
Calcium
4%
Iron
15%

Cooking Instructions

Thaw completely. Soak skewers in cold water for 30 minutes and preheat the grill to medium-high heat.  Thread chicken on skewers.  Grill for 10- 15 minutes, turning often or until internal temperature of chicken is 165ºF.  Place sauce mixture and ¼ cup peanut butter in a microwave safe dish.  Heat 30 seconds.  Whisk until smooth, heating more as needed.  Serve with rice provided.